German Vegetable Slicer Chopper | 4 Slicers from Germany

A fantastic warranty that gives you piece of mind that the product will last for a number of years

Features of the Swissmar Borner Mandoline V-Slicer

The features of the Borner Mandoline V-Slicers are impressive, which serves to explain why they have been popular for so many years.

• These German-made mandolines feature surgical-grade, stainless-steel blades that are incredibly sharp and snap easily into the slicer.
• The pieces of the mandoline (slicer, food safety holder, 2 cutting inserts, and storage stand) are all made from durable ABS plastic. In addition, it’s worth mentioning that the entire range of Börner’s plastic kitchen tools and accessories is manufactured without the use of the harmful chemical compound bisphenol A (BPA).
• The slicer is equipped with rubber feet for non-slip cutting.
• The storage stand holds all the pieces together in a way that takes up little precious kitchen storage space.

Overall, they’re worth more than a look. They’re worth a try. (Just so you know, Swissmar is the North American partner for the German firm, Börner.)

Differences Between Versions V1, V3, V5, and V6

Image	Product	Features	Price
	Swissmar Borner V1 ClassicLine	White, Orange 2 Slice thicknesses Juliennes Shreds Food safety holder Multibox Childlock	Buy on Amazon
	Original Borner V3 TrendLine	White, Orange 2 Slice thicknesses Juliennes Shreds Cubes Food safety holder Multibox Childlock Rubber feet	Buy on Amazon
	Swissmar Borner V5 PowerLine	White, Orange, green, red 4 Slice thicknesses Juliennes Shreds Cubes Food safety holder Built-in handle Multibox Childlock Rubber feet	Buy on Amazon
	Borner V6 Stainless Steel ExclusiveLine	Stainless steel 4 Slice thicknesses Juliennes Shreds Cubes Food safety holder Built-in handle Multibox Childlock Rubber feet	Buy on Amazon

*The multibox is a storage caddy that efficiently holds all parts of the mandoline and can either stand upright or be hung. The blade insert holder holds the attachment blades and attaches to the slicer in a way that accomplishes the same efficient storage of all parts as the multibox.

Common Questions for V-Slicers

Question: Do V-Slicers cut better than straight-blade slicers?

Answer: V-Slicers cut through softer fruits without crushing them, and they cut through harder vegetables more quickly, so, yes, V-Slicers do cut better than straight-blade slicers.

Question: How long do the blades stay sharp?

Answer: Of course, that is going to vary widely according to the amount of use they get, but there are claims from Borner mandoline lovers that they have used theirs for as long as 30 years. The average lifespan of a V-Slicer for slicing vegetables according to Börner is 10 years or more. If used in the professional sector, however, for example in gastronomy, the slicer would probably need to be replaced earlier.

Looking after your V-Slicer by cleaning and storing it according to Borner’s instructions will definitely prolong its life.

Note that Borner offers a 2-year warranty against material and manufacturing defects on all their products as well as an extended 5-year warranty on all their slicers provided you register your newly purchased V-Slicer using its serial number on their website.

Question: Can the blades be resharpened?

Answer: The blades of the slicer cannot be resharpened because they are firmly fastened into the plastic housing. In general, however, the blades have a durability of 5-10 years according to Borner’s long-term customers. That is why Borner offers a 5-year guarantee on the blades after activation on their website.

Question: Are the Borner mandoline V-Slicers easy to clean?

Answer: Yes, they are … if you rinse them off right after each use. If food particles dry on the blades, they will be much more difficult to remove.

To clean, rinse the slicer in running water. Do not put it in the dishwasher, as high temperatures and aggressive cleaning agents can affect the sharpness of the blade and the appearance of the plastic frames. To remove discoloration from coloring fruit or veggies, such as carrots, use a little vegetable oil or margarine to loosen the discoloration. Then immediately clean with water and detergent.

Also, you need to be extremely careful when cleaning the cutter blades. Please note that using a brush would be much safer than using a dishcloth to wipe off these cutter blades.

How Do You Thinly Slice Vegetables and Fruit?

Tools that can be used to thinly slice fruit and vegetables include the vegetable peeler, cheese planer, knife, food processor, and mandoline. The first four can do the job, but can they do it as well as the mandoline, which was designed precisely for this task?

The vegetable peeler will come the closest, but it’s limited to just one thickness.

If you want to try using a cheese planer, the type that looks like a cake and pie server with a cutting slot is your best option. It may be possible to get more than one thickness using this tool, depending on the vegetable being sliced and the angles at which you can slice it.

A knife is probably the tool most often used to slice vegetables because not every kitchen will be equipped with a cheese slicer or a food processor, but every kitchen is going to have at least one knife.
If you have a food processor, it will need a slicer attachment.

The processor with a slicer attachment will cut just one thickness–about 1/4″–but the slices will be uniform. Some food processors have separate blades for different cutting tasks, while some have a single reversible disc with one side used for cutting and the other used for shredding, for example.

A mandoline will give you the most thickness choices and the greatest degree of uniformity if that’s important to you. Someone hosting a meal and preparing a vegetable dish or tray that inspires admiration when presented may place a higher priority on uniformity of cuts than when they are preparing a family dinner.

Can You Make French Fries with a Mandoline?

The short answer is: yes. Actually, a mandolin will consistently cut perfect french fries. Not all Borner V-Slicer sets have the correct inserts for making French fries. Check the ones below, which do:

Can I Use a Mandoline to Slice Cheese?

Yes, you can use a mandoline to slice cheese. Just make sure that you’re using one with really sharp blades; otherwise, you’ll be limited to cutting the hardest cheeses with your mandoline.

Can a Mandoline Slice Meat?

A mandoline may be the best way to get those super thin slices of salami and sausages you need for a cheese and meat platter, since you want slices of meat that will meld with the flavors of your cheeses but not overwhelm them.

There are additional meat-cutting applications for a mandoline. You may just need to cut a larger piece of meat into smaller chunks, but a mandoline with sharp blades can certainly handle any kind of meat.

Are Mandoline Slicers Dangerous?

They can be if you don’t take some basic precautions. Reviewers are unanimous in warning prospective purchasers about the razor-sharp blades on the Borner mandolines.

These mandolines all come with a food safety handler with little metal rods on one side to hold the food securely. The other side is rounded to fit nicely into your hand, allowing you to slice without coming anywhere near the food being cut or the blades doing the cutting.

Use it or risk a trip to the emergency room.

Are Mandoline Slicers Worth It?

If you try a mandoline that’s not made well or isn’t equipped with really sharp blades that slice equally well through root vegetables and tomatoes; then, no, you may not think they’re worth it.

You know how important the right tool is for any job, whether that job is in the kitchen or on a construction site.

Not only the right tool, but a well-made tool is always going to accomplish a task better and more efficiently than a less-well-made tool.

What is a Vegetable Slicer Called?

It’s called a mandoline. There is some confusion as to the origin of the name. This is a kitchen tool that’s apparently been around since the end of the 18th century, but no one seems to know who invented it or how it came by its name.

There is actually a rumor on the internet that it was invented by Dr. Joseph-Ignace Guillotin, who invented, yes … the guillotine. Whoever the inventor of the mandoline was, they seem to have had a good idea, given the continued popularity of the mandoline for many years.

The Best Slicer to use for a Vegetable

The best vegetable slicer is a mandoline because it handles such a wide range of foods with a maximum number of prep options. It can slice, shred, julienne, cube, and do it all more quickly than many of the substitutes on the market including knives.

What is the Best Mandoline V-Slicer on the Market?

The best mandoline V-Slicer on the market is the family of mandolines manufactured in Germany by Borner. There are several models available, the V1 ClassicLine (the first Borner V-Slicer mandoline on the market and still available), the V3 TrendLine, the V5 PowerLine, and the V6 ExclusiveLine.

They are very similar in essentials such as the sturdy build, the razor-sharp blades, the food safety holder, the way the pieces fit together for efficient storage, and so on. You might end up just making your decision on color options alone!

Looking for Swissmar Borner V-Slicer Replacement Parts?

Borner slicers are offered with only 2 different types of slots:

• The insert units or fittings, if you want, of the PowerLine series only fit into the V5 PowerLine slicer slot.
• Those of the V1 ClassicLine, V3 TrendLine, and V6 ExclusiveLine are compatible and freely interchangeable.

It would be best to go through Swissmar for these, since they are the North American partner for the Borner company in Germany.

Mandoline Slicer Manual

A manual is included with every Borner mandoline.

This is Why You Should Buy German Made from Germany

Germany is famous for the quality and precision of its products in general, and never were these qualities more apparent than in the German vegetable slicers made by Borner.

Moreover, the Borner mandoline V-Slicer blades retain their extreme sharpness for years.

Check the reviews, and you’ll find reports of the Borner mandolines being in continual use for 10, 20, and even 30 years.